Super Great For
- Family Events
- Corporate Catering
Our satay is made from fresh hand-cut meats marinated for several hours in Kecap Manis (Indonesian sweet soy sauce) and spices to make it full of flavor. It’s skewered and flame grilled right on the truck!
A made from scratch, robust spicy peanut sauce.
Cucumbers infused in a special mix of ingredients that make them tart, spicy, and sweet
Eggrolls made the Dutch-Indo way with chicken, shrimp, pan fried vegetables and spices.
Dutch-Indonesian style fried rice mixed with vegetables, egg, and special seasonings resulting in rice that is flavorful and sweet, with a kick!
Pan fried noodles, meats, vegetables, and special seasonings just like my grandmother used to make!
Crispy fried shrimp chips- a classic Dutch-Indo treat!
Fresh chicken thighs braised/slow cooked in kecap manis (Indonesian sweet soy sauce) and spices. Served over steamed rice, topped with scallions with a side of sambal goreng (a truck-made crispy chip topping)
Angus ground beef infused with Indonesian flavors - hand-pressed and flame grilled. Topped with our signature spicy peanut sauce and sambal goreng (truck-made crispy chip topping). Served on a lightly toasted brioche bun
A traditional Dutch-Indonesian vegetable salad served with crisp lettuce, sliced cucumber, bean sprouts, fresh green beans, sliced sweet colored peppers, and sliced hard cooked egg
About Satay Hut
Satay Hut is much appreciated on the Phoenix streets for its uniquely delicious offering of Dutch Indonesian cuisine.
This dazzling truck is brought to you by Rik Micola and his wonderful wife, Mayme. He, with his Dutch-Indonesian heritage, and her, with her shared passion for Dutch-Indonesian dishes, decided to take it upon themselves to introduce Arizona to what they’ve been missing.
Their entire gourmet menu is made from scratch, and you can taste the wonderful quality of worldly flavors in every bite.
For an experience complete with unforgettable food and service, make sure to choose Satay Hut for your next meal or event.
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