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About Spoon&Pork

Spoon & Pork takes Filipino street food and delivers it - well - back to the street. Specifically the streets of LA. That's more convenient at least. Of course, one thing that's better than convenience is taste, and that's something Spoon & Pork's also got in abundance.

Authentic Filipino recipes blanket a menu that hits you with classics, presented both traditionally and in fusion forms that'll entice your mind as much as they do your appetite. In fact, as Filipino's arguably the original fusion food (a lip-smacking dance of Spanish, Chinese, Malaysian, & American), you can call it fusion on fusion. Or you can just call it really frickin' delicious. That might just save you some time. Track down Spoon & Pork today, and get big California convenience and even bigger Filipino taste - fused together, never to be pulled apart again.

MUST TRY

  • Gambas Roll - Fresh shrimp tossed in gambas aioli and finished with scallions and alfalfa sprouts, on a hot-buttered roll

  • Patita - Slow cooked & deep fried pork shank served on garlic rice with soy vinegar sauce dip and house made pickles



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