Tacos Lulu isn't just any old taco truck. It's a taco/torta/tostada/burrito/mulita/quesadilla/hot dog truck. Okay, we'll call it a taco truck for brevity's sake. But realize that definition is limiting, because this taco truck has an extensive menu that imports tradition and taste in every single dish.
You'll find authentic south of the border flavor every time you visit, because Tacos Lulu is committed to using meats traditionally prepared and spiced fresh daily. None of that pre-seasoned taco packaging you'd find at the grocery store. No, this family's recipes have been passed down through generations spanning the Michoacan region, and Whittier's being treated to a whole host of savory meats, from al pastor and carne asada to the exotic tripas, lengua and cabeza. So get out there and find the best taco/torta/tostada/burrito/mulita/quesadilla/hot dog truck in Los Angeles. This is Tacos Lulu we're talking about, after all.
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