Roaming Hunger

The Smoke Shop

TrailerFull Service Catering, Drop Off Catering, Trailer
LocationBoston, MA
8+ Years in business

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Super Great For

  • On-Set Catering
  • Family Events
  • Corporate Catering
  • Weddings

BBQ is the cuisine of celebration. The Smoke Shop has you covered for gatherings of all sizes, corporate lunches, virtual events, individually-packaged meals, weddings, and much more. Our team will work with you to help you build the perfect menu for your event. In addition to our on-site events, we offer pickup, delivery, smoker rental, and off-site event staffing and will provide you with everything you need to make your event a success.

Andy Husbands of The Smoke Shop

The Smoke Shop Menu

Bulk Order Menu

Texas Style Beef Brisket

Half Pan $104 Full Pan $208

Burnt Ends

Half Pan $104 Full Pan $208

1st Place Ribs

Full Rack

Pulled Pork

Half Pan $52 Full Pan $104

Pulled Chicken

Half Pan $52 Full Pan $104

SS Signature Wings

Pit Spices and Agave - 1 Dozen

SS Signature Wings - HOT

Fermented Habanero and Brown Butter - 1 Dozen

House Salad

Half Pan $15 Full Pan $28

Sweet & Spicy Coleslaw

Half Pan $26 Full Pan $50

Pit Beans

*contain brisket Half Pan $30 Full Pan $60

Pimento Mac & Cheese

Half Pan $26 Full Pan $50

Cucumber Salad

*cold Half Pan $26 Full Pan $50

Sweet Potato Mash

Half Pan $26 Full Pan $50

The Cornbread

Half Pan - 20 Pieces - $15 Full Pan - 40 Pieces - $30

Smoke Shop BBQ Dinners

Uncle Jed's for 4

Includes: 1st Place Ribs Texas Style Beef Brisket Pulled Chicken Sweet & Spicy Coleslaw The Cornbread Housemade Pickles Sweet Victory BBQ Sauce

IQUE Box for 10

Includes: 1st Place Ribs Texas Style Beef Brisket Pulled Pork Pulled Chicken Burnt Ends Sweet Spicy Coleslaw Brussels Sprout Pit Beans The Cornbread Butter Cake Slider Rolls Homemade Pickles Homemade Sauce

Catering Packages

Catering Combo #2: Pit Boss

Choose 3 meats and 3 sides Priced and weighed per person Please contact our catering team directly for more information

Catering Combo #1: Pit Crew

Choose 2 meats and 2 sides Priced and weighed per person Please contact our catering team directly for more information

Catering Combo #3: Pit Master

Includes 1st Place Ribs and Texas Style Beef Brisket Choose additional 2 meats and 3 sides Priced and weighed per person Please contact our catering team directly for more information

Catering Combo #4: Grand Champion

Includes 1st Place Ribs, Texas Style Beef Brisket, Pulled Pork, Pulled Chicken, Signature Wings Choose 3 Sides Choose 2 Desserts Includes The Cornbread Priced and weighed per person Please contact our catering team directly for more information

Catering and Staffing Fees

Smoker Fee

We will take our BBQ on the road and roll up to your next event with our Smoker! Contact our catering team directly for more information ([email protected])

Chef Fee

Required if hiring the smoker for your next event. Fee applies up to 4 hours of dinner service. Additional travel fees may apply Contact our catering team directly for more information ([email protected])

Server/Porter Fee

May be required if hiring the smoker for your next event. Fee applies up to 4 hours of dinner service. Additional travel fees may apply Contact our catering team directly for more information ([email protected])

Manager Fee

Required if hiring the smoker for your next event. Fee applies up to 4 hours of dinner service. Additional travel fees may apply Contact our catering team directly for more information ([email protected])

Meet Andy Husbands
Where did you learn to cook?

Andy Husbands is the award-winning chef, author, and Pitmaster behind The Smoke Shop, Boston’s acclaimed barbecue restaurant and winner of Boston Magazine’s 2018 & 2019 “Best Barbecue Restaurant,” and “Best Barbecue 2018” by The Improper Bostonian. With locations in Kendall Square, the Seaport District, Somerville’s Assembly Row, and Harvard Square, Husbands is “smoking” the competition. After nearly 30 years in the restaurant industry, Pitmaster Andy Husbands serves as one of the city’s most celebrated culinary leaders and foremost authority on regional Barbecue and live-fire cooking in New England. After nearly 2 decades of competing in the BBQ circuit, Husbands debuted his first Smoke Shop location in Cambridge’s Kendall Square in 2016. A long-time passion project for Husbands, The Smoke Shop culminates his years of practice, research, and continued success as a World Barbeque Champion, serving a menu that showcases his modern approach to slow-cooked, old school-style barbecue. Husbands expanded with the opening of the restaurant’s second outpost the following year in the Fort Point neighborhood of Boston’s Seaport District. In summer 2018, he introduced his third location of The Smoke Shop in Somerville’s Assembly Row, located just North of downtown Boston. In fall 2020, he introduced his fourth location in historic Harvard Square. Hailed “Boston’s Meat Maven” by The Boston Globe, Husbands first came into the national spotlight competing on Season 6 of FOX Television Network’s fiery Hell’s Kitchen, and has since appeared on CBS This Morning, The Food Network and Fox & Friends. He is the co-founder of internationally-recognized BBQ team, IQUE BBQ, which became the first New England team to win the World Champions of BBQ Title in 2009 at the Jack Daniels World Championship in Tennessee, and has co-authored six coveted cookbooks, including “Wicked Good Burgers,” “Wicked Good BBQ,” “Grill to Perfection,” “The Fearless Chef,” and “Pitmaster: Recipes, Techniques & Barbecue Wisdom,” awarded “Book of the Year” by National Barbeque News. His latest cookbook, The Smoke Shop’s Backyard BBQ, features recipes from the restaurants and much more. Deeply rooted in the community, Husbands passionately drives awareness for Share Our Strength, the nation’s leading childhood hunger relief organization, serving as honorary chair of its annual Taste of the Nation fundraiser. He is also an active board member of the Massachusetts Restaurant Association, for which he was honored as MRA’s Chef of the Year in 2014, as well as a Rodman Celebration Restaurant Chair. In his spare time, Husbands enjoys volunteering at local organizations including Pine Street Inn and Rosie’s Place, and, most importantly, spending time with his wife, Rice, and their twin girls, at their home in Stoneham, MA.

About The Smoke Shop

The Smoke Shop is smokin' up some spectacular eats in Boston. And we bet you can guess just what that is. They specialize in offering BBQ, done up in traditional style. Whether you think it lies in the down home Southern style, the sweet Kansas City twist, or the Carolinas, The Smoke Shop does it all with their signature competition style 'q. The mastermind behind The Smoke Shop is the esteemed Chef Andy Husbands. Name sound familiar? It should. Featured heavily on Hell's Kitchen and known for his award winning BBQ team IQUE that's been competing for over 20 years, The Smoke Shop is his passion project. And it shows. Here, you're getting Texas style sliced beef brisket with that perfect burnt edge, pulled pork, hot links, glazed BBQ chicken thighs, and even 1st place ribs all served up with a bevy of homemade sides, including pimento mac & cheese and Andy's signature bacon infused collard greens. What we're saying is, you've got options, and The Smoke Shop is available to deliver. Literally. Book 'em to get all this BBQ in a drop off catering service. It's a surefire way to satisfaction. Guaranteed. MUST TRY
  • Pulled Pork Sammie - ain't nothin' wrong with a classic, and this one piles it on high on a warm bun slathered in BBQ sauce for your enjoyment
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