The Smokin’ Wok in San Antonio, TX, cooks up a delicious twist on classic flavors. For founder, Sharon Pressnell, growing up in South Texas with a homegrown love for BBQ and more than 22 years of experience in Asian cuisine, combining these worlds seemed like a natural decision. Whether you’re craving brisket or bulgogi, kielbasa sausage or orange chicken, The Smokin’ Wok serves it up, as a stir fry, taco, or atop fries or nachos. It’s a fusion flavor explosion in every bite, served with exceptional Southern hospitality. Book The Smokin’ Wok for your next event, and you’re sure to become a regular.