Helmed by a former Army Police Sergeant turned pastry chef, the Pastry Truck's bringing a wealth of French flavor and technique to Broomfield on a shiny vintage Ford Vanette affectionally named Clementine. The menu's a full bonanza of sweet (and occasionally savory) options designed to light up your taste buds and educate your palate.
From breakfast pastries and scones to more overt dessert options like macaroons and cupcakes, there's a wealth of sweet to be found here, and layers upon layers of depth to the sweet. Top-notch coffee is another truck staple, brewed fresh daily, and topped up by latte options ranging from raspberry truffle to cinnamon french toast, to créme brûlée, to of course, Madagascar vanilla bean. There's no limit to the sweet combos you can make, and no limit to how sweet it'll all make your day. Colorado's about to receive an education - and it's one light on prevention, but huge on taste. Get excited.
- A massive cream puff, sized for 8-10, shaped like a bike wheel, filled with praline pastry cream and topped with sliced almonds.