About Tipping Cow
Tipping Cow is tipping the ice cream scales in our favor, serving up ice cream on a whole new level of delicious. Because we all scream for ice cream, but rare is it that we're screaming for the right reasons. At Tipping Cow, you're entirely right for screaming, because they're making each in small batches using only the highest quality of ingredients to bring out intense flavors, the all natural way. So scream away.
At Tipping Cow, they see their ice cream as an art form, crafting flavors that are a palate pleasing experience for all. Their base is made up of wholesome ingredients that are simple but come together for deliciousness: eggs, dairy, and sugar. Next, a single unusual ingredient is highlighted, from sweet corn to basil and even oatmeal, with no added preservatives or unnatural filters. It's an unusual approach, for sure, but the results are unusual as well, as they're yielding the most flavorful and unique ice cream you're ever going to eat. Period. So why wait? You'll find Tipping Cow popping up at local fairs, festivals and farmers markets in and around Boston, and be sure and tip 'em for us. After all, they deserve all the credit for updating your regular ol' ice cream to gourmet, artisanal status.
Rose Blush Sorbet - fruity and floral flavors come together for this light and aromatic sorbet, accented by a hint of lemon
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