Cochinita Pibil mini tacos

Slow roasted pork, marinated with a citrus-based achiote sauce and other aromatic spices, served on four corn tortillas with a side of pickled red onions. A combination of flavors and aromas that will surely please your palate. This succulent Mayan dish originated in the Mexican southern state of Yucatan.

Chicken Tinga

Tender shredded chicken breast cooked with sliced onions and a savory chipotle tomato sauce, topped with queso fresco, Mexican crema, and avocado on four fresh corn tortillas. The combination of flavors is just marvelous. A dish from Puebla, Mexico

Asada Mini Tacos

Tender steak meat on five fresh corn tortillas, served with a side of fresh chopped onions, cilantro, lime and hot sauce.

Pastor mini tacos

Pork meat marinated with a special sauce and cooked to perfection, served on five fresh corn tortillas and a side of chopped onions, cilantro, lime and hot sauce.

Pirate

An extra large flour tortilla, filled with asada meat and melted cheese, served with a side of guacamole and hot sauce.

Chicken Quesadilla

An extra large flour tortilla, filled with grilled chicken and melted cheese, served with a side of guacamole and hot sauce.

Quesabirria

Slow cooked tender meat in a richly-flavored marinade on four warm corn tortillas, topped with melted white cheese, served with dipping consomé, garnished with onions, cilantro, and lime.

Huitlacoche (Corn Truffle) Quesadillas

Earthy corn truffle on four fresh corn tortillas, stuffed with melted cheese and served with a side of hot sauce.

Nopales (Prickly Pear Cactus) and Soy Chorizo Tacos

Juicy cactus leaf cooked with Mexican Soy Chorizo, served on corn tortillas with a side of hot sauce. Just delicious!

Guacamole