Roaming Hunger


Preferred Caterer
Popup Catering, Food Truck
Los Angeles, CA
11+ Years in business




Made from scratch with fresh ingredients. Served with curtido (spicy pickled Salvadoran coleslaw) & homemade salsa. All our pupusas area GLUTEN-FREE! pork, bean & cheese chicken, spinach & cheese spinach & cheese (vegetarian) vegan revuelta (vegan/contains nuts)

Chicken Pastelito

a savory, crunchy corn pocket loaded with seasoned chicken, diced potatoes & carrots (gluten-free)

Shrimp & Potato Taquitos

crispy shell tortillas loaded with grilled shrimp & homemade seasoned mashed potatoes, sprinkled with fresh cheese (gluten-free)

Gourmet Street Tacos

Rib eye steak tacos, covered in our chipotle sauce, cabbage, grilled corn, and our house guacamole sauce.

V Cho Slider

Angus beef mini burgers topped with our house creamy chipotle sauce melted cheese,bacon,curtido,grilled mushrooms,spinach and crispy onion strings.

Chicken Ropa Vieja Tacos

shredded or pulled stewed chicken with spices, black beans, guacamole sauce.

Meet Wendy Centeno
What is the story behind your business' name?

vchos means youngsters, we are the new generation bringing the traditional and authentic flavors from Salvadoran cuisine to the streets of LA

About Vchos

"Vchos" is slang for for "young people" – a reference appropriate to the young couple (Wendy and Donny) who created the Vchos Truck and to the young diners who flock to it. Its Central American-style tapas cooking is prepared by Wendy.At the heart of her cuisine are pupusas and Central American foods with a modern twist.

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