Wine 4 Oysters

Smoked Tuna Dip

Smoked tuna dip with cilantro, chopped onions, sour cream and mayo

Krab salad

Krab, kettle corn, rice, creamy lemon aioli

Cod and Shrimp ceviche

Cod and shrimp ceviche with lemon and lime juice, diced cilantro and bell peppers

Green Goblin

6 Oysteres on Half Shell with Spicy Jalapeno-Garlic Topping served with lemon and crackers

Tuna Poke

Fresh Ahi tuna mixed with house sauce served on bed of seaweed salad

Caviar Oysters

Six Gulf coast oysters served raw on a Half Shell topped with red caviar and horseradish sour cream

Crudo Oysters

Six Gulf coast oysters served raw on a Half Shell topped with house cured salmon, horseradish sour cream and chives

Jumbo Shrimp Cocktail

6 Jumbo Shrimp chilled and served with house-made cocktail sauce

Sesame Seaweed Oysters

Half dozen of Gulf Oysters topped with Seaweed salad, Mosago Roe and pent sauce

Raw Oyster Sampler

A variety of Raw Gulf Oysters served on a Half Shell: Plain, w/ Cured Salmon and Chives, w/ Sesame Seaweed and Flying Fish Roe, w/ Oyster with Jalapeno-Herb Chilled Topping

Cheese and Meat Board

Variety of 3 Hard Cheeses, Prosciutto, Genoa Salami, Kalamata Olives and Marinated Veggies

Goat Cheese Crostini with Olive toppenad and cilantro

Goat Cheese Crostini with Olive toppenad and cilantro served on toasted French baguette

Antipasta platter

Bacon and cheese stuffed peppers, grilled marinated bell peppers, kalamata and green olives, pickles and sun dried tomatoes.

Tuna Deviled Eggs

Smoked ahi tuna deviled eggs with touch of old bay seasoning

Caprese salad

Fresh mozzarella pearls, cherry tomatoes and basil leaves with first press olive oil and balsamic vinegar

3 Raw or steamed Oysters on Half shell

James River VA oysters on half shell with lemon, crackers and cocktail sauce

Smoked salmon Wrap

Flour Tortillas, smoked salmon, Romain lettuce, House made cream fresh

Chicken Cesar Wrap

Flour tortillas, grilled chicken, Romain lettuce, home made Caesar dressing and Parmesan cheese.

Prosciutto and Mix Greens Wrap

Italian Prosciutto, Mox Greens, Flour Tortillia and light sauce

Seafood Boil

Low Country Boil seafood mix with mussels, clams, jumbo shrimp, kielbasa, corn and potatoes served with garlic butter and homemade cocktail sauce.

White Wine Mussles

Musseled cooked in white wine sauce with tomatoes, onions, garlic, herb

Small bag of Veggie Chips

Individual bag of chips

Side Salad

Mixed Greens with Sun Dry Tomatos

Assortment of Macaroons

4 pieces of Macaroons

Soda