Cajun Catering in Kansas City

Top Cajun Caterers in Kansas City

Cajun Cabin

Cajun Cabin is rolling through Kansas City, MO making the Paris of the Plains smell like Bourbon Street. This food truck is the perfect mid-afternoon pit stop for those looking to shake up their lunch routine with a blast of robust flavor. The menu sports an eclectic mix of traditional New Orleans fare. Of course, they serve gumbo and jambalaya – what self-respecting NOLA truck wouldn’t? – and both dishes are seasoned up with that classic mix of aromatic spices, herbs, and veggies responsible for the intense flavor of cajun cuisine. There’s a bounty of other Big Easy dishes as well. Know what étouffée means? To smother, so it’s more than appropriate the shrimp étouffée here comes drenched in butter and garlic. Speaking of seafood, crawfish mac and cheese anyone? This barely scratches the surface of the offerings, so head on out and peruse the menu yourself if you’re getting hungry. Or, do ‘em one better. Book Cajun Cabin for your own event and bring all this full-bodied fare straight to you and your guests. It’s a surefire crowd-pleaser that’ll leave everyone in attendance licking their lips. MUST TRY Roast Beef Po Boy — Thinly cut slices of slow-cooked roast beef dripping with juice served up on a French baguette alongside Provolone, lettuce, and tomato.

Preferred Caterer, Cajun, Salads, Sandwiches
Food Truck
Custom Menus, Fundraisers, Corporate Catering


Cajunation is a new truck getting started in the Kansas City metropolitan area. We serve authentic Cajun meals with recipes that originated from family in the southeast part of Louisiana. Give it a try and we guarantee you’ll love it!

Preferred Caterer, Cajun, Seafood, Savory
Food Truck

The Food Shaq

The Food Shaq is the brainchild of Kansas City personal chef and caterer, Shandelyn Stewart. She's dishing out her entire repertoire for your delight, from Cajun classics to upper end cuisine.

Preferred Caterer, Cajun, Sandwiches, Savory
Full Service
Indoor Events, Family Events, Weddings

Check Out The Best Cajun Catering Menus Near You

Red Beans

Light Red Kidney Beans slow cooked for 8 hours in chicken broth with added cumin, oregano, and thyme. Served over rice

Shrimp Étouffée

Étouffée means “ to smother” Seasoned Shrimp smothered in a butter blend of diced tomatoes, onions, celery and garlic served over rice

Shrimp and Corn Chowder

Seasoned shrimp in a mix of diced potatoes boiled in crab boil with a blend of cream of mushroom, creamed corn, & cream of celery soups, Half and Half, and Creole seasoning. Amazing!!!

Roast Beef Po Boy

Slow cooked roast on French bread with lettuce, pickle, and provolone.

Bread Pudding

A vanilla custard pudding mixed with cinnamon and raisins, poured over French bread and baked to perfection and topped with a butter Rum glaze

Artichoke Balls

A mix of artichoke, Italian bread crumbs, and parmesan cheese rolled in to a bite size party popper

Southern Style Smothered Green Beans

Fresh Cut Green Beans slow-cooked with seasoned bacon and cut russet potatoes


Cooked rice, onions, garlic, and celery cooked in chicken broth and seasoned with thyme, basil, parsley and Creole seasoning. Choice of protein

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