Comfort Food Catering in Knoxville

Top Comfort Food Caterers in Knoxville

Lloyd's Barbecue

We know you've had BBQ, but you've never had Lloyd's Barbecue. Well, maybe you have, if you're in Knoxville, TN. Point is, Lloyd's Barbecue is the best barbecue you'll eat in the state, maybe even the nation. It's a big claim, we know. But trust us. Lloyd's knows BBQ best.

Preferred Caterer, BBQ, Comfort Food, Savory
Pop-Up, Trailer
On-Set Catering, Family Events, Corporate Catering

Checkered Flag Bar-B-Que and Catering

This family owned & operated full service trailer is racing its way through Maryville and serving up some delicious BBQ classics. Their masterfully crafted menu features succulent, slow-smoked pulled pork, beef brisket, chicken wings, and more, along with a tasty array of scrumptious homestyle sides, including coleslaw, mac n’ cheese, green beans, etc... With incredible flavors and kind, professional service, Checkered Flag Bar-B-Que and Catering is the perfect pick for every occasion; tailgate parties, charity events, corporate events, weddings, birthdays, you name it!

Preferred Caterer, BBQ, Wings, Comfort Food
Trailer, Food Truck

Oinks & Cluckers

City: Knoxville

Preferred Caterer, Comfort Food, Savory
Food Truck

Check Out The Best Comfort Food Catering Menus Near You

Chicken & Waffle

Hand breaded buttermilk brined chicken wrapped in a waffle and drizzled in spicy syrup

Chicken Bacon Ranch

Hand breaded buttermilk brined chicken tenders with bacon, cheddar cheese, lettuce and tomatoes wrapped in a waffle drizzled in ranch dressing

Philly Steak

Cheesesteak with multicolored peppers, onion and provolone cheese wrapped in a waffle

BBQ Baked Beans

We take our baked beans and add BACON. Enough said.... Just kidding, we add brown sugar too and then smoke it for 2 hours with apple wood.

Coleslaw

I don't even like coleslaw, but when my wife made this from scratch, I was like, "This is Coleslaw? Amazing!!!!" Try something new; you won't be disappointed.

Beef Brisket

This is our award winning Texas style brisket. We keep it simple by adding our dry rub and then slow smoking it for 12 hours over hickory wood.

Pulled Pork

Our pulled pork has been a staple of Lloyd's BBQ for close to 10 years. We use a dry rub, then smoke it for 12 hours over apple wood with just a little hint of sauce at the end.

Brisket Chili

Our hearty chili with smoked brisket, black beans, kidney beans, corn with tomato base spices. GF

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