Fry Catering in San Antonio

Top Fry Caterers in San Antonio

Dip Shack

Dip Shack is turning traditional sandwiches on their heads in the best way possible. You may have already been familiar with the concept of chips and dips, but this is Dips and Chips. We're talking Dips as in French, with a uniquely Texas twist (And size! Can you say ½ pound of meat on each sandwich?!), and Chips in the British sense, Idaho potato fries in three finger-licking flavors. Originally conceived in Northeast Ohio's famous restaurant, Cowboy Food & Drink, Dip Shack is now serving craving-turned-reality in the streets of San Antonio, TX.

Preferred Caterer, Fries, Savory, Sandwiches
Food Truck
Family Events, Huge Events, Corporate Catering

WingIT

City: San Antonio The best wings in Texas!! two locations plus a well powered FoodTruck

Preferred Caterer, Wings, Comfort Food, Fries
Food Truck

Revolutionary Wings

San Antonio is experiencing the most exciting uprising since the Battle of The Alamo now that Revolutionary Wings is rolling through the city and shaking up the food truck scene. With 20+ years of executive experience in the restaurant & hospital industry, Chef Joshua Paprocki is changing the world of mobile food service with his radically tasty selection of gourmet wings, exclusively made with all-natural chicken and locally sourced ingredients. San Antonians are loving every morsel from this eclectic menu of chef-inspired creations, from the perfectly buttery and spicy traditional Buffalo wings to the delicious twist on Belgian Chicken & Waffles (with waffle-dipped wings glazed in maple butter and sprinkled with powdered sugar). For this and much more, come liberate your appetite at Revolutionary Wings.

Preferred Caterer, Wings, Fries, Savory
Trailer

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Strami 'Pastrami'

1/2 pound of Prime beef brisket cured for 8 days using our signature method, then smoked low and slow. Served on a butter (or garlic butter)-toasted roll and served with homemade Au Jus. Perfect for Dippin'!

Prime 'Prime Rib'

1/2 pound of prime rib. Seasoned with garlic, rosemary, salt and black pepper, then roasted to rare. Our signature spice rub enhances the flavor of the prime rib without being overpowering. Served on a butter (or garlic butter) -toasted roll with homemade Au Jus perfect for Dippin'! Served Medium Rare unless otherwise requested

Piggyback

1/2 pound of equal parts Strami and Belly... the best of both worlds! Served on a butter (or garlic butter)-toasted roll and homemade Au Jus. Perfect for dippin'!

Belly 'Pork Belly'

1/2 pound of bacon... only BETTER! Cured for 24 hours, dried and roasted low and slow to achieve maximum flavor. Sliced just right to ensure the proper ratio of fat to meat for every dip. Flash fried just before serving for that perfect crisp. Served on a butter (or garlic butter)- toasted roll and homemade Au Jus perfect for dippin'!

Chicken

1/2 pound of super moist all-white meat. Unmistakable flavor with Mediterranean spices. Served on a butter (or garlic butter) -toasted roll with homemade Au Jus perfect for dippin'!

Hijo-E-Su Pita Madre

pita bread filled with tender pieces of grilled chicken fajita, grilled onions, grilled peppers, lettuce, tomato, cheese blend topped with fresh avocado slices and signature chipotle ranch sauce + a bag of lays chips

Eddie's Philly

fresh baked hoagie roll loaded with thinly sliced beefsteak, grilled onions, bell peppers and topped with a signature sauce + fries

Asada Grilled Chees

carne asada with melted cheese, fresh avocado slices and a hint of cilantro and onion blend on a texas toast + fries

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2

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