Vegetarian Catering in Dallas

Top Vegetarian Caterers in Dallas

Holy Frijole

Taco trucks are ubiquitous in the Dallas, TX food scene, but Holy Frijole is no average iteration of this beloved culinary staple. This establishment is the be-all, end-all of this foodie fave, serving up a bounty of drool-worthy Tex-Mex eats that have racked up awards. It’s a must for fans of all things Mexican. The menu offers an array of tried-and-true street taco faves, stuffed with well-seasoned meats sprinkled in aromatic herbs and spices. However, they also serve up eats less commonly found on the streets. Tacos stuffed with smoky pulled duck meat and sautéed mushrooms? What about a torta packed with a salty, savory blend of no less than five different meats plus cheese, chipotle mayo, and refried beans? Yes, please. If this isn’t enough to entice you, here’s something that might – they cater. That’s right. You can bring all this deliciousness straight to you and your guests, so don’t hesitate to book with Holy Frijole for your next event. Trust us, guests will thank you. MUST TRY Fish Tacos — Blackened tilapia packed with a rich, charred flavor plus mango pico de gallo, a blend of cheeses, lettuce, and salsa verde served up on a crisp corn tortilla.

Top Caterer, Savory, Vegetarian, Latin Fusion
Food Truck
Family Events, Huge Events, Vegetarians

BellaTrino

With classic Italian, hand painted artwork on the truck, it’s hard to believe that there’s a refitted refrigerated freightliner under it all. Not to mention a 5000 lb wood fired pizza oven, the retro style soda fountains, 3-40” HD TV’s, and seating for 15-40 people depending on available space! “BellaTrino also has a menu that goes far beyond your average pizza food truck menu," says partner, John Cooper, " We wanted to be able to offer our customers something of a different experience from what they are accustomed to getting from a food truck”. That’s the reason for the lowered and open cashier area, the large windows exposing the oven and kitchen area, and for the 15 bar chair seating around the rear of the truck allowing you to watch the cooks perform inside or watch a game on TV. When John and Tracy were deciding what food items to use, it was a no brainer that only true authentic, premium ingredients were to be considered. After doing their due diligence on Neapolitan pizza making, they chose the best of the basic ingredients available. The light and airy pizza crust can be attributed to the use of Caputo “00” flour, a fine grade sworn by most Neapolitan pizzaiolos. This flour is 100% natural with zero additives and contains only 11-12% gluten. The San Marzano tomatoes used for the sauce pack a strong, sweet, less acidic flavor into a small package. Grown in the rich volcanic soil of Campania, Italy, their sweet tomato taste and minimal seeds make them the optimal tomato for our tasty pizza sauce. The traditional Italian Bufala mozzarella used requires a nine-step process to ensure its unique taste and creamy texture. It is imported from Campania, Italy, and is higher in calcium and protein while lower in cholesterol than traditional mozzarella. BellaTrino is also committed to using the farm to table practice by purchasing all of it’s produce and other goods that are made here locally in order to help promote the independent farmer. Instead of the usual cans or bottles of sodas, John wanted to offer a new and unique soda experience. The retro looking soda fountain system offers fresher tasting sodas as well as being able to do away with can and bottle packaging to throw away. The truck can hold over 600 dough balls at a time without having to restock and has a 500 lb ice machine on board so it never runs out of ice either. The soda fountain also provides for limitless, ice cold soda for the entire event. So whether you're looking for a simple pizza party or a full Italian menu for your next special event, BellaTrino offers something for everyone.

Preferred Caterer, Savory, Vegetarian, Pizza
Food Truck
Huge Events, Corporate Catering, Vegans & Vegetarians

Bahama Buck's Dallas - Buck's Truck

Make your next event a BLAST with the Greatest SNO on Earth! Enjoy the Bahama Buck’s “ultimate dessert experience” that you know and love – and we bring it to you! You and your guests can enjoy a “taste of paradise” and marvel at what is surely the BIGGEST SNO Truck you’ve ever seen!

Preferred Caterer, Sweet, Vegetarian, Shaved Ice
Trailer
Huge Events, Corporate Catering, Weddings

Check Out The Best Vegetarian Catering Menus Near You

Pepperoni Pizza

Infused garlic handmade thin and crispy crust topped with our four cheese blend and cupped pepperoni

Sweetie's Plain Cheesecake

Sweetie's Plain cheesecake is anything but plain. Our recipe for our plain goes back to the very beginning in the late 80's when Michael began making cheesecake. A sweet buttery crust awaits you at the bottom of the jar.

Sweetie's Signature Cheesecake

Here is the cheesecake that started it all. Wanting more from a plain cheesecake, we added just a little bit of lemon and orange zest to the filling to excite your palate. Our Signature cheesecake is topped with a sweet sour cream topping to give it a luxurious and decadent appeal.

Four Cheese Pizza

Savory blend of mozzarella, smoked provolone, romano and asiago cheese on top of our handmade pizza dough infused with garlic and herb topped with extra virgin olive oil

Sweetie's Chocolate Cheesecake

Sweetie's Chocolate cheesecake is nearly a perfect chocolate combination. We are using a premium Bensdorp cocoa powder in our cheesecake filling as well as in our crust, all topped with a luscious Callebaut chocolate ganache. Chocolate heaven.

Italian Sausage Pizza

Handmade infused garlic pizza dough thin and crispy, topped with our four cheese blend topped with a delicious blend of Italian sausage and sweet basil

Chicken Bacon Ranch Pizza

Our fire roasted chicken breast perfectly seasoned, with our tangy sour cream sauce, four cheese blend and crispy bacon

Sweetie's Mango Habanero Cheesecake

A sweet burn. Our Mango Habanero Cheesecakes lures you in with the thought of sweet mango. We add a subtle swirl of fresh mango puree on the top of our cheesecake to draw you close. Now taste. Count 3, 2, 1 and you start to get that back of the throat heat that you love from the habanero peppers. It goes so nice with the tropical mango. Our sweet, buttery graham cracker crust is at the bottom of the jar. A special treat for lovers of sweet heat.

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