Phoenix Southern Truck Catering
Find the Best Southern Truck Catering in Phoenix
Hello, our names are Megan and Abbie and we are a sister duo who own and run Biscuit Freaks Food Truck. We serve everything biscuits! All our biscuits and toppings are homemade and we specialize in unique biscuit toppings along with sweet and savory biscuits.
Get the best of the Carolinas right in the heart of Phoenix, AZ with 28 Still Cooking on Wheels. It's run by George and Sandra Miller, whose roots dig into both Carolinas, and whose love story fuels puts passion into everything they cook up. Since 2005, they've been serving Southern classics from rib tips to pork sliders to fried catfish and much, much more. Fill yourself up right Phoenix, and share with your friends, because 28 Still Cooking on Wheels, and they know you're hungry.
Scottsdale, Arizona is now Phoenix's hub for authentic southern Brazilian BBQ, thanks to Fogo & Soul. At this mobile churrascaria, you'll find classic dishes, like grilled sirloin picanha, feijoada, and mini pot pies called Empadão de Frango.
Why Work With Us?
Hire a southern truck? You’re protected by the 100% Roaming Hunger Service Guarantee.
We guarantee every catering, every time. Because food just tastes better when you have peace of mind. For more details, click here.
We hold the caterer's payment in escrow to guarantee you get fantastic day-of service. Our vendors get paid in full only after each event, ensuring your payment is protected.
Every event booking comes with our Just-in-Case Support program to make sure that if anything unforeseen happens, we can have a great replacement ready to roll.
With a network of over 18,000 food trucks, carts, pop-ups, and caterers, we offer the best, proven selection of reliable and delicious catering options.
Facilitating over ten million meals since our inception, we know what it takes to make your event a yummy success. Book with Roaming Hunger knowing that you are working with the most experienced team in the industry.
Southern Food Truck Catering For Any Event In Phoenix
Catered Food Truck Lunch Programs, In-Office Meal Programs, Business Park Lunches, Employee Appreciation, Client Appreciation, Holiday Parties, Milestone Celebrations, Retail Events
Food Trucks on Campus
Student Organizations, On/Off-Campus Events, Graduation, Prom, School Dances, School Fundraisers, Recruitment Events, Alumni Events
Large-Scale Events and Multi-City Event Series
Sporting Events, Music Festivals, Arena Concerts, National Event Series, Marathons and Fun Runs
Movie Set Catering, TV and Film Catering, 24 Hour Production Catering, On Location Catering, Photo Shoots
Street Fairs, Neighborhood Block Parties, Flea Markets, Little League Games, Car Shows, Real Estate Open Houses, Religious Congregations and Ministries, High School Football Games, Concerts in the Park
How It Works
Give Us Details
Tell us when & where you want food truck catering.
Choose Your Cuisine
We'll send you a list of available food trucks.
Get Ready to Dig In
We'll negotiate the best rate and coordinate the logistics.
How Much Does Southern Truck Catering Cost?
Explore other Phoenix Catering Options
- American Classics
- Asian Fusion
- California Cuisine
- Carnival Food
- Chicken and Waffles
- Comfort Food
- Corn Dogs
- Craft Services
- Custom Catering
- East Coast
- Eastern European
- Farm to Table
- Fish and Chips
- Fried Chicken
- Frozen Treats
- Frozen Yogurt
- Funnel Cakes
- Gluten Free Friendly
- Grilled Cheese
- Healthy Food
- Hot Dogs
- Ice Cream
- Ice Cream Sandwiches
- Ice Pops
- Italian Ice
- Korean BBQ
- Latin Fusion
- Lobster Rolls
- Locally Sourced
- Mac N' Cheese
- Middle Eastern
- Native American
- Puerto Rican
- Shaved Ice
- Soul Food
- Surf and Turf
- Tater Tots
- Tex Mex
- World Fare
Frequently Asked Questions
How much does it cost to rent a Southern truck in Phoenix?
The average price range for renting a food truck for catering in Phoenix is between $800-$2,500.
You can also use our Food Truck Catering Cost Calculator(see above) to see starting prices in your area (although it will not be cuisine specific).
Prices will vary depending on cuisine, and dessert and beverage food trucks will be less expensive than savory food trucks.
Adding drinks or dessert options (with a savory food truck) will increase the price per person by $1-$5.
If you're having a smaller corporate event of 50 guests or less, you'll probably be affected by the food truck catering minimums, and the price per person will increase.
Typical service times are 2-3 hours. Additional hours will increase total costs. Travel fees can also affect pricing. Food trucks may charge a per-mile fee if your event is outside their normal travel radius (20-30 miles).
How do I get pricing, availability, and catering packages for Southern food trucks near me?
If your event details are confirmed and your budget meets the minimum (see above), you can get catering packages and quotes by submitting a catering request. Click any of the Get Started buttons on this page.
Why should I use Roaming Hunger?
Roaming Hunger is the largest website for food trucks and mobile food businesses. Since 2009, we’ve helped thousands of companies and individuals book food trucks for catering and events. Today, we have over 20,500 independent food trucks, trailers, carts, and pop-ups on our site.
Variety - Our network consists of hundreds of local vendors in every major city, totaling 20,500+ nationally.
Save Time - Why have 100 conversations to find one food truck when you can have one conversation to find 100 food trucks?!
Speed - Whether you are ready to book one day or one month out from your event, we will provide every available food truck option.
Quality Options- All the food trucks we work with are gourmet, vetted, licensed, proven and reliable.
Service - Every catering is protected by our 100% Roaming Hunger Service Guarantee. If the caterer does not show, we’ll get you a replacement caterer or refund 100% of your money.
What kind of fees does Roaming Hunger charge?
Service Fee: The service fee helps us operate our platform. For catering, our service fee starts at 7%, but it will vary based on factors such as the size of your event, the location, the number of food trucks, and the level of service your event requires.